Rooibos & honeybush
Since 1996, our partnership with the Wupperthal cooperative has enabled us to offer the highest quality rooibos. Rooibos is grown in the sandy soil of the Western Cape at an altitude of over 800 metres, and harvested and processed for its mild flavour and antioxidant benefits. Honeybush, a cousin of rooibos, offers a gourmet, theine-free infusion with notes of flowers and honey, appreciated by South Africans for its soothing and stimulating properties.
Like a caress
African Grey
Honeybush
Natural Rooibos
Delightful cuddly toy
- Out-of-Stock
Honeybush flowers
Green Rooibos
African Masala
African freshness
Wild Rooibos
Rooibos Nature
Ginger Lemon
Zulu Digest
By the fire
African sweetness
All fire, all flame
Halloween
Starlight
Mama Rose
Breathe life
Asimbonanga
Orchard delight
The African
Magic in the woods
Mémé gourmandise
Parfum de Soleil
Elixir des petits lutins
The Milky Way
Family Christmas
Rooibos
Since 1996, our partnership with the Wupperthal cooperative in South Africa has enabled us to offer the finest quality rooibos, a unique shrub grown in the sandy soil and arid climate of the Western Cape, at an altitude of over 800 meters. Harvested from January to March, this theine-free plant is processed through cutting, sun-drying and fermentation to produce a sweet-tasting infusion with a distinctive golden-red color. Rich in antioxidants such as ferulic acid, rooibos is also good for your health. Discover our range, including Demeter rooibos grown biodynamically since 2015, for a unique taste and health experience.
Honeybush
Honeybush, also known by its scientific name Cyclopia subternata, is a shrub native to South Africa, grown and processed in a similar way to rooibos. When infused, its leaves offer a golden drink with distinct notes of flowers and mountain honey. Unlike tea, this infusion is devoid of theine, making it a soothing choice for any time of day. This luminous, gourmet beverage reflects the exceptional richness of South Africa's terroir.