100% organic world spices

World cuisine

From the simplest to the most exotic, discover our organic spice blends. They'll take you on a journey through a vast universe of flavors.

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Pepper & Spices - 30 g

Baharat

€5.45
€5.45

Madras curry

A typical blend of Indian spices, curry is a real invitation to travel. It can be mixed with vegetables, rice, meat or fish. Typical of South India, this Madras curry will spice up Indian dishes or pan-fried vegetables. The fair-trade spices (black pepper, turmeric, ginger) in this blend are sourced from associations of small-scale producers in India and Sri Lanka.

Garam masala

A highly aromatic blend from northern India, Garam Masala goes perfectly with meats or pan-fried vegetables, and is added at the beginning of cooking to slowly develop all the flavours. The spices in this blend come from associations of small-scale producers in India and Sri Lanka.

Ras el Hanout

A great classic of North African cuisine, Ras el Hanout lends its aroma to couscous, tajines and Oriental-style vegetables. The fair-trade spices (black pepper, turmeric, cinnamon, cloves, ginger) in this blend come from associations of small-scale producers in India and Sri Lanka. For a couscous with a thousand and one flavours..

The mixes

Napoli, Beirut, Budapest, Kabul, Madrid... Treat yourself to a gustatory voyage with our organic spice blends inspired by the typical recipes of these regions.

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