Our organic Bourbon vanilla from Madagascar

Vanilla

Discover the intensity and bewitching character of organic Bourbon vanilla from Madagascar, which can enhance both sweet and savory dishes. A must-have spice for your kitchen.

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Presentation of Organic Bourbon Vanilla Powder

Discover our organic powdered Bourbon vanilla from Madagascar, one of the world's most renowned regions for the exceptional quality of its vanilla beans. This richly aromatic spice with its warm, gourmet fragrance is a must-have for your desserts. Simple to use and easy to dose, this high-quality vanilla powder will instantly diffuse its exotic, gourmet fragrance in your dishes!

Sprinkle or infuse our vanilla powder into your sweet preparations for a delicious taste of yesteryear. It can also be used to add a touch of sweetness to sweet and savory dishes, or even in an arranged rum.

Did you know? Vanilla is the fruit of an orchid

Vanilla is the fruit of an orchid (Vanilla planifolia) native to Mexico (Aztecs) and imported to Réunion Island in the 19th century. It is a hermaphrodite plant that must be pollinated by hand, as the flower's natural pollinator (the melipod bee) is endemic to Mexico.

Vanille Bourbon (a label created in 1964) is grown exclusively in the Indian Ocean: Madagascar, Reunion, Seychelles, Mauritius and Comoros.

Madagascar is the world's largest vanilla producer. Bourbon vanilla is the most versatile and widely used vanilla in cooking.

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