Japanese umbra green tea - 50 g
Kabusé n°1
€16.16
Kabusé Soshun
Ref : TJ1004
Japanese umbra green tea - Shincha - 50 g
Organic farming
Plain tea
€29.00
(€580.00 / kg)
Tea preparation tips
Quantity
2g /25cl
Consumption
Morning
Infusion time
1 min (may be re-infused)
Water temperature
60°C
Japanese green tea Soshun Kabusé is grown in the shade (Kabusecha). Harvested in mid-April, its liquor is a luminous green with a richly nuanced fragrance, and its exceptional flavor, fruity and sweet, has a harmonious taste without bitterness.
Tea composition
- Green tea
*Organically grown
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Plain tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
Tea and food pairings
Steamed green teas go particularly well with rice-based dishes, fish and shellfish. They can also be paired with many goat's cheeses and sheep's cheese. They also work wonders with pastries, traditionally mochi, but also chocolate, lemon, red fruit or exotic desserts.
We also recommend
Japanese ombré green tea - 茎茶 - 50 g
Kabusé Kukicha
€11.56
Japanese umbra green tea - Shincha - 50 g
Kabusé Tenbu Fuka
€21.99
Japanese umbra green tea - 50 g
Kabusé Tenko
€26.82
To prepare your Japanese tea
Black - Large model
Gyokuro set
€165.00
€165.00
White - Small Model
Shiboridashi Teapot + Cooling Pot
€67.17
Red with engravings - Ceramic - 460 ml
Kyusu teapot
€35.67
Red with white plum blossoms - Ceramic - 260 ml
Kyusu teapot
€36.58
€36.58
Brown/gold - Ceramic - Set of 5 - 110 ml
Tea bowls
€69.67
€69.67
Read it on our blog
Tea preparation
Gaiwan or Shiboridashi: the art of simple infusion
To prepare tea quickly and simply, there's a solution: use a Chinese gaiwan or a Japanese shiboridashi. Discover the differences!
Commitments
Houses & expertise of excellence
Did you know? Les Jardins de Gaïa have joined "Maisons & savoir-faire d'excellence" (MSFE), sponsored by Guillaume Gomez, to raise the profile of French culinary professions. An association worth discovering!
Products
What is green tea?
Green tea is neither oxidized nor fermented. It is the most widely consumed type of tea in Asia, and can be cooked in a variety of ways: Chinese and Japanese
Reviews
5 / 5
View the trust certificate
- For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our Transparency Charter.
- No inducements have been provided for these reviews
- Reviews are published and kept for a period of five years
- Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
- The reasons for deletion of reviews are available here.
Anonymous customer published the 02/02/2022 following an order made on 24/01/2022
5/5
Très bien, conforme à mes attentes, je recommande !
Anonymous customer published the 07/05/2021 following an order made on 02/05/2021
5/5
Notre thé préféré, un peu trop cher toutefois !
Anonymous customer published the 17/01/2021 following an order made on 02/01/2021
5/5
Thé excellent
Anonymous customer published the 23/08/2020 following an order made on 12/08/2020
5/5
Excellent thé vert.
Anonymous customer published the 03/06/2019 following an order made on 30/05/2019
5/5
excellent
English