Pu'er Amour brick
Tea preparation tips
A collector's pu'er
Produced in a limited series, this vintage pu'er tea brick was made in Yunnan in 2007. Adorned with Chinese ideograms representing love, it celebrates the most beautiful of feelings, offering a sweet liquor with spicy, mineral notes and a long finish.
Tea composition
- Dark pu'er* tea compressed into bricks.
*Organically grown.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Ancient and wild tea bushes
We offer teas from Vietnam, Laos and Yunnan that come from ancient, wild tea bushes, rich in active ingredients and antioxidants. This variety still grows in the dense tropical forests of the Golden Triangle mountains, and its promotion prevents deforestation in this region, and enables local minorities to survive.
Grand Cru Tea
Because we have always chosen teas of excellence produced by long-standing partners, we have a few rarities that gourmets will appreciate. Harvested green teas from Japan, black teas from Darjeeling, spring teas from China, vintage pu'er or carefully hand-braided teas, organic teas of incomparable finesse for memorable tastings.
Plain tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
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To prepare your Chinese tea
What is dark tea?
Dark teas are teas that have undergone a unique "post-fermentation" processing stage. The best-known of these are pu'er teas.
Yixing teapots: rare earths shaped to perfection
Our range of authentic Yixing teapots reflects our great expertise in the manufacture of these superb brewing instruments.
Gaiwan or Shiboridashi: the art of simple infusion
To prepare tea quickly and simply, there's a solution: use a Chinese gaiwan or a Japanese shiboridashi. Discover the differences!
Jean-Pierre G. published the 30/09/2023 following an order made on 22/09/2023
joli design
Anonymous customer published the 04/12/2022 following an order made on 18/11/2022
Thé surprenant par son côté fruité . Bonne qualité gustative .
Anonymous customer published the 18/02/2022 following an order made on 31/01/2022
Très bonne qualité Prix satisfaisant
Anonymous customer published the 06/02/2022 following an order made on 01/02/2022
Bon Pu-Erh, mais la vente sur jardin de Gaïa d'un couteau à Pu-Erh serait plus que bienvenu...
Anonymous customer published the 17/01/2022 following an order made on 12/01/2022
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