- Out-of-Stock
Dark tea from China
Pu'er
€13.46
Choose a format
Mini Tuocha
Ref : TU0326
Dark tea from China
Organic farming
Fair trade
Ancient and wild tea bushes
Plain tea
Tea preparation tips
Quantity
2g /25cl
Consumption
At any time
Infusion time
3-4 min (may be re-infused)
Water temperature
90°C
Cute and easy to carry, discover these small compressed pu'er packs
From ancient tea bushes, compressed into small individual nests, this tea is characterized by its subtle, damp earthy fragrance. An orange-red infusion with a slightly sweet taste, consumed for its beneficial qualities. Low in theine, it's an all-day drink.
Tea composition
- Dark pu'er* tea
*Organically grown.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Fair trade
A WFTO (World Fair Trade Organization) certified member, Les Jardins de Gaïa has been committed to fair trade since its creation: from the tea leaf to the cup, all our practices meet fair trade requirements. To find out more: www.wfto.com.
Ancient and wild tea bushes
We offer teas from Vietnam, Laos and Yunnan that come from ancient, wild tea bushes, rich in active ingredients and antioxidants. This variety still grows in the dense tropical forests of the Golden Triangle mountains, and its promotion prevents deforestation in this region, and enables local minorities to survive.
Plain tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
Tea & Food Pairings
The aromatic palette of this cooked puer, ranging from undergrowth to caramel, offers a wide range of tea and food pairings: from pan-fried mushrooms to roasted root vegetables, pumpkin gratin and desserts based on nuts, honey, orange or spices. This type of tea can also be paired almost systematically with a wide range of chocolates and cheeses.
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Tea preparation
Gaiwan or Shiboridashi: the art of simple infusion
To prepare tea quickly and simply, there's a solution: use a Chinese gaiwan or a Japanese shiboridashi. Discover the differences!
Travel
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Our range of authentic Yixing teapots reflects our great expertise in the manufacture of these superb brewing instruments.
Products
What is dark tea?
Dark teas are teas that have undergone a unique "post-fermentation" processing stage. The best-known of these are pu'er teas.
Reviews
4.7 / 5
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Riera A. published the 23/10/2024 following an order made on 08/10/2024
5/5
Très bien
Marie K. published the 13/10/2024 following an order made on 05/10/2024
5/5
excellent, conforme à mes désirs.
Marie K. published the 26/04/2024 following an order made on 21/04/2024
5/5
Je connais le thé tuocha depuis des années et le conditionnement en mini nids me convient parfaitement.
Denis C. published the 19/01/2024 following an order made on 06/01/2024
5/5
Prompt envoi à la bonne adresse : impeccable !
Marie K. published the 20/10/2023 following an order made on 13/10/2023
5/5
je connais ce produit depuis très longtemps et je l'apprécie. Lorsque j'ai découvert les mini nids je les ai adoptés tout de suite car je les trouve très pratiques par rapport aux grands nids souvent difficiles à employer.J'aime le goût de ce thé et j'en bois une grande tasse après mon déjeûner.
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