China wulong tea - Water fairy
Shui Hsien Superior
€12.51
Choose a format
Oriental Beauty
Ref : TO4172
China wulong tea - 东方美人
Organic farming
Original tea
Tea preparation tips
Quantity
2g /25cl
Consumption
At any time
Infusion time
4 min (may be re-infused)
Water temperature
95°C
How about a legendary tea?
Tea from China
The many nuances of Oriental Beauty's twisted leaves give this famous wulong tea, with its pronounced oxidation, its rare elegance. Highly aromatic, it offers a supple liquor with honeyed, fruity flavours and a hint of cocoa. A beautiful tea!
Tea composition
- Wulong tea*
*From organic farming.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Original tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
We also recommend
Wulong tea from India - FTGBOP1
The four heavenly doors
€8.48
Choose a format
New Zealand wulong tea
Oceanic Wu Long
€43.41
Choose a format
To prepare your Chinese tea
Bamboo pattern - Hand made in china - 170 ml
Gaiwan
€30.63
€30.63
Bamboo pattern - Hand made in china - 200 ml
Serving jar
€20.33
€20.33
Wood - Bamboo
Tea boat
€45.17
€45.17
Red - 25 cl
Longdan zhuni teapot
€131.63
€131.63
White - Hand made in china - 50 ml
Mug
€26.50
€26.50
Read it on our blog
Products
What is oolong (or wulong) tea?
Wulong tea is halfway between a green tea and a black tea, as it has been semi-oxidized. Wulong teas have a wide range of flavors.
Travel
Yixing teapots: rare earths shaped to perfection
Our range of authentic Yixing teapots reflects our great expertise in the manufacture of these superb brewing instruments.
Tea preparation
Gaiwan or Shiboridashi: the art of simple infusion
To prepare tea quickly and simply, there's a solution: use a Chinese gaiwan or a Japanese shiboridashi. Discover the differences!
English