A blend of spices for irresistible pork cuts
Pork is amazing! Liven up your barbecued pork chops with a dry rub! The addition of sugar and salt will give your pork chops a light caramelization and make their hearts tender and flavorful.
The playfulness of tarragon and lemon thyme, the spiciness of mustard and chili pepper, and the creaminess of onion married to the crunch of fennel, your pork chops will turn out to be much sexier than they look! Ribs, ribs, spines and paupiettes will have your guests begging for more!
My French Rubs is the first complete range of organic rubs made in France.
Spice composition
- Paprika
- Sugar
- Salt
- Garlic
- Tarragon
- Coriander
- Lemon thyme
- Onion
- Mustard
- Chili pepper
- Fennel
*Organically grown.
Suggestions
Classic: ribs, chops, spareribs, cutlets.
More original: cottage cheese sauce, summer salad dressing.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Rub: how does it work?
- Sprinkle Rub over fish
- Rub dry with hand over entire surface
- Cook on the BBQ
Options: If you don't have a barbecue, or if you prefer a different cooking method, prepare your fish, shellfish or seafood in the oven, a la plancha or in a frying pan. Rub will also work well with these cooking methods!
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GERARD M. published the 23/08/2023 following an order made on 17/08/2023
Bonjour. S'il est comme les autres produits de la gamme, c'est un bon produit.
Anonymous customer published the 18/06/2021 following an order made on 12/06/2021
Correspond à ma demande
Anonymous customer published the 16/05/2021 following an order made on 11/05/2021
Prix un peu cher