Nutmeg

Ref : AR00120
Powder - 40 g
AB Eurofoil logo 100x100
                                              Organic farming
WFTO Fairtrade logo 100x100 Product
                                              Fair trade
€6.87
(€171.75 / kg)
In stock
Free Shipping start at €50.00
Organic nutmeg powder - 40 g
Nutmeg
€6.87

Enhance your dishes with nutmeg

Whole or powdered, rediscover this essential spice of French cuisine.

Organic nutmeg powder - 40 g

Terra Madre Miniature Spice composition

  • Nutmeg

*Organically grown.

Terra Madre - Illustration

Suggestions

Classic: purée, gratin dauphinois, quiche, poached fruit.

More original: personalize a chocolate cake or fruit clafoutis with a nice pinch of nutmeg...

AB Eurofoil logo 100x100
                                          Organic farming

We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.

WFTO Fairtrade logo 100x100 Product
                                          Fair trade

A WFTO (World Fair Trade Organization) certified member, Les Jardins de Gaïa has been committed to fair trade since its creation: from the tea leaf to the cup, all our practices meet fair trade requirements. To find out more: www.wfto.com.

Spiced shortbread

Ingredients for 6 people

  • 150 g flour
  • 60 g butter at room temperature
  • 50 g caster sugar + 50 g brown sugar
  • 1 tablespoon baking soda
  • 1 egg
  • 1 pinch salt
  • 1 pinch Terra Madre grated nutmeg
  • 1 teaspoon Terra Madre ginger powder
  • 1 teaspoon Terra Madre cinnamon powder
  • 1 Terra Madre vanilla pod

Mix 100 g flour, salt, baking soda, sugar, brown sugar and spices. Make a well and break in the egg, mixing with a fork. Mash the butter into this mixture with a fork, then knead with your fingertips. Gradually add the remaining flour. The dough should remain soft but not sticky. Form the dough into a ball, wrap in cling film and chill in the fridge for 30 minutes. Preheat oven to 180°C (gas mark 6). Remove the boudin from the fridge and cut into 1 cm slices. Place the slices in a pie dish lined with baking paper. Bake for 15-20 min.

Reviews

4.8 / 5
13 avis
Verified Reviews Logo
View the trust certificate
  • For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our Transparency Charter.
  • No inducements have been provided for these reviews
  • Reviews are published and kept for a period of five years
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
  • The reasons for deletion of reviews are available here.

Mireille C. published the 25/11/2023 following an order made on 10/11/2023

5/5

bien

Lyliane G. published the 14/11/2023 following an order made on 31/10/2023

5/5

....

Anonymous customer published the 11/09/2022 following an order made on 06/09/2022

5/5

Parfait.

Anonymous customer published the 16/01/2021 following an order made on 06/01/2021

5/5

parfait

Anonymous customer published the 30/11/2020 following an order made on 22/11/2020

5/5

okok

×
Free samples
Cannot be sold separately See our terms and conditions
You will receive a link to reset or create your password.
Loading...