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Sobacha
Organic farming
Tips for preparing herbal tea
An original infusion to enjoy hot or cold
When roasted, buckwheat seeds produce a delicious infusion that makes sobacha, literally "buckwheat tea" in Japanese, so appealing. Theine-free and gluten-free, this beverage is appreciated for its smooth texture and flavours of hazelnut and toast.
Herbal tea composition
- Buckwheat seeds*
Fagopyrum esculentum
*From organic farming.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Tea and food pairings
This original infusion is the perfect accompaniment to pan-fried beet, mushrooms, spinach, carrots or pumpkin. Or pair it with a chocolate or lightly salted caramel dessert.
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For a successful infusion
3 reasons to choose loose tea
Find out why you should choose loose leaf tea and how to prepare it quickly.