Organic farming
Original tea
- Out-of-Stock
Japanese organic roasted green tea - ほうじ茶
Hojicha
€16.97
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Tea preparation tips
Quantity
2g /25cl
Consumption
At any time
Infusion time
Beaten tea
Water temperature
80°C
Revisit your favorite recipes with hojicha powder
Tea from Japan
This hojicha powder lets you flavour your culinary preparations with the roasted flavours of the famous Japanese green tea. Its roasted cereal notes, reminiscent of peanuts and its sweetness, instantly add a gourmet touch to sauces, cakes and cocktails... It can also be beaten like matcha and enjoyed as a creamy, flavorful mousse.
How to prepare hojicha powder?
On its own, as a mocktail or in a smoothie, hojicha powder adds that delicious roasted cereal touch to your hot or cold drinks! Gently whisk 2 g hojicha powder (approx. 1 teaspoon) into 80 ml water heated to 80°C.
To cook: Mixed directly into your preparation or beaten beforehand, this hojicha will be perfect for your pastries, lattes or cheesecakes!
Tea composition
- Green tea powder*
*From organic farming.
Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Original tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.
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Recipes
Recipes for warm, alcohol-free winter cocktails
For a change from mulled wine or hot apple juice, we've come up with some hot cocktail recipes to try out straight away. Make way for hot mocktails!
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