- Will be back
Now that you know the basics of Gaiwan tea service, it’s time to optimize your tea brewing parameters, learn the Chinese vocabulary, and deepen your knowledge of how to properly use the utensils.
You’ll also discover the traditional glass-serving method—little-known yet fascinating—using three different types of green tea. Shan tou fa, Zhong tou fa, Xia tou fa—no technique will hold any secrets for you!
Online workshop in French
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