For Japanese tea lovers
This teapot (Shiboridashi) dedicated to the preparation of gyokuro or great sencha is handcrafted in the town of Shigaraki in Japan by Sawa Houzan, a ceramist belonging to a line of potters established over three generations, whose work is particularly appreciated by connoisseurs.
Its small size is specially designed to obtain a liqueur that will reveal all the subtleties of the great Japanese green teas. It also has the distinctive feature of incorporating fine grooves to retain the tea leaves and act as a filter.
A true work of art in the service of the art of tea, this teapot testifies to the high degree of mastery of the great Japanese ceramists.
These accessories are made from vitrified stoneware, so they have no memory, making them ideal for brewing small quantities of your favorite tea or infusion at home or on the move!
Brown ceramic teapot, approx. 120 ml (height without lid: 45 mm and diameter approx. 115 mm)
Product use:
Its small size is specially designed to obtain a liqueur that will reveal all the subtleties of the great Japanese green teas. It has the particularity of incorporating fine grooves that will retain the tea leaves and act as a filter.
Care instructions :
Rinse with clean water.
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