Black - Porcelain - Kusenaoshi
Whip rest
€8.00
€8.00
This long, slender bamboo spoon makes it easy to remove and measure out the right amount of matcha for infusion, whether in a bag or a tin. Its natural texture and shape add an aesthetic dimension to the preparation that connoisseurs can't do without.
This matcha measuring spoon is made of light-brown bamboo and measures 18 cm in length.
Product use:
For a classic (sparkling) matcha, take one and a half scoops, i.e. around 2 g for 70 cl of water.
Care instructions:
After use, rinse the cha-shaku with clean water and leave to air-dry.
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Recipes
Recipes for warm, alcohol-free winter cocktails
For a change from mulled wine or hot apple juice, we've come up with some hot cocktail recipes to try out straight away. Make way for hot mocktails!
Tea preparation
What is matcha tea and how to prepare it?
Matcha tea is a precious green tea made from Tencha. It is finely ground using a stone grinder to produce a tasty powdered tea.
English