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Brown sugar & Bourbon vanilla

Ref : ARS0087

Organic farming

Fair trade

Promotion

60 g powder dispenser

€3.91 €7.82

(€65.17 / kg)

In stock

Free Shipping start at €50.00

Brown sugar & Bourbon vanilla

60 g powder dispenser

€3.91

Add to cart

Add a touch of sweetness to your desserts

Rediscover the sweet flavor of old-fashioned desserts in the blink of an eye with this new sprinkler from our deliciously premium vanilla sugar recipe! Sourced from the finest terroirs, muscovado brown sugar from the Philippines combined with Bourbon vanilla powder from Madagascar will bring their warm, spicy and intense notes to your cakes, desserts or hot drinks! High-quality ingredients to suit your palate!

Spice composition

Whole cane sugar*, brown
Bourbon vanilla* 3%

*From organic farming.

Suggestions

Classic: cakes, tarts, fruit salads or hot chocolate.

More original: add vanilla sugar to seasonal fruit compote to delight young and old alike.

Organic farming

We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.

Fair trade

A WFTO (World Fair Trade Organization) certified member, Les Jardins de Gaïa has been committed to fair trade since its creation: from the tea leaf to the cup, all our practices meet fair trade requirements. To find out more: www.wfto.com.

Homemade cookies recipe

Ingredients for 15 cookies

85 g butter/margarine
1 egg
95 g sugar & vanilla
150 g flour
100 g chocolate chips
1 pinch salt
1 sachet bicarbonate

Preheat oven to 180°C. Mix the butter, sugar & vanilla and egg in a bowl until smooth. Add the salt and baking powder, then gradually stir in the flour until the dough is smooth and firm. Add the sprinkles and mix well. Place non-adhesive paper on the baking sheet. Using a tablespoon, scoop out the dough and place in small, evenly-spaced heaps on the baking sheet. Bake for 12 min at 180°C.