
King of the Golden Yunnan



Tea preparation tips




Invite a king to your table!
Picked with great care, the leaves and golden buds of this Yunnan black tea release an amber brew with fruity flavours underlined by pleasant spicy notes. Smooth and round, the delicate infusion lingers on the palate.


Organic farming
We have always offered organically grown teas and herbal teas, and used natural, organic flavours. We go even further, demanding that our suppliers use certified organic flavor carriers and solvents. Certified since 1994.
Fair trade
A WFTO (World Fair Trade Organization) certified member, Les Jardins de Gaïa has been committed to fair trade since its creation: from the tea leaf to the cup, all our practices meet fair trade requirements. To find out more: www.wfto.com.
Original tea
White, green, black and dark teas from China, India, Japan and elsewhere are all varieties from the same plant: the tea plant. Once plucked, the leaf is processed in different ways, undergoing numerous transformations. Depending on the terroir, the fineness of the leaf and the way it is processed, the result is an unlimited palette of tastes and vintages.

Tea & Food Pairings
The amber and slightly spicy fragrances of this black tea are ideal with 70-80% dark chocolate, plain, with a hint of salt or caramel chips. This tone-on-tone harmony will produce a very harmonious, gourmet effect on the palate.
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To prepare your Chinese tea

Gaiwan or Shiboridashi: the art of simple infusion
To prepare tea quickly and simply, there's a solution: use a Chinese gaiwan or a Japanese shiboridashi. Discover the differences!

Yixing teapots: rare earths shaped to perfection
Our range of authentic Yixing teapots reflects our great expertise in the manufacture of these superb brewing instruments.

What is black tea?
Black teas are teas that have undergone complete oxidation. Originating in China, then popularized in various European countries, these teas are widely consumed.