Grands Crus teas
Discover almost 80 rare teas, from confidential productions designed to create special tasting moments. These teas reflect the exacting standards and expertise that have been our hallmark since the very beginning. We're always on the lookout for the best terroirs and the best vintages to bring you the quintessence of tea.
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Seeyok Summer Blossom FTGFOP1 SF
Waikato Pleasure
Dragon's Tail
Selimbong Autumnal
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Snowview's claws
Baozhong
Venerable Wulong
Matcha Premium
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Selimbong summer
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Mineral Spring FTGFOP1 FF
Gaba Wu Long
Oceanic Wulong
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Silver Matcha
Potong FTGFOP1 FF
Sun Moon Lake Gaba Wu Long
Dragon Soul Wulong
Yue Guang Bai Yunnan
Gaïa Bari Potong
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Tara's Offering SFTGFOP1 FF
Sun Moon Lake Milky Wu long
Singell Malt FTGFOP1 SF
Charming Wu Long
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Himalayan Secret SFTGFOP1 FF
Gaba Wu Long Superior
Waikato Melody
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Full Moon Spirit FTGFOP1 FF
Qing Xin Wu Long
Black Evidence
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Moon Cake Yue Guang Bai
Singell Heritage FTGFOP1 FF
Dong Ding
Jasmine Phoenix Dragon Pearls
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Spring Secret FTGFOP1 FF
Fairy Tea
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Shincha Kagoshima
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Shincha Shizuoka
Snow Dragon
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Shincha Uji
Spring Needle
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Shincha Miyazaki
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Shincha Kama Iri Cha
Taiping Hou Kui
Silver Needle
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Spring Thunder FTGFOP1 FF
Yu Lü
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Fuding silver needles
Tie Guan Yin
Huang Ya Cha
Ruby Wulong
Spring Sprout
Ruanzhi wulong
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Lü Zhen Green Needle Special
Tie Guan Yin
Jade Dew
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Long Jing Celestial Scent
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Jasmine Golden Pearls
Nepali Gold
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Seeyok Royal Reserve
Pearls of Laos
Hong Bi Luo
Dian Hong Golden Buds
Pu'er Palace
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Pu'er Maiden
Peace, Love & Tea cake
Poetry in pink
Pu'er Joie brick
Pu'er Amour brick
Pu'er Harmonie brick
Pu'er Qi Zi Bing cake
Gyokuro
Sencha
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Gyokuro Karigane
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Sencha
Rosé Cha
Tamaryokucha
Sencha Kirishima
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Sencha
What distinguishes a grand cru tea from our other teas?
As with wine, the "grand cru" designation refers to the idea of terroir, i.e. all the cultural factors such as the know-how of the producers and natural factors such as climate, altitude and soil that influence the taste and characteristics of the tea.
Grands crus are distinguished by their high level of quality. They come from confidential harvests in often historic gardens, and sometimes from rare and sought-after varieties. These teas are essentially hand-harvested, with great attention paid to the selection of buds and leaves, guaranteeing incomparable complexity and aromatic richness. The artisanal transformation process, which also includes many manual stages, also contributes to the exceptional organoleptic dimension of these teas.