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It’s the invitation everyone loves to hear when travelling round India, whether in a city or in the countryside! You’ll find a Chai wallah on every street...

Les Jardins de Gaïa founder Arlette Rohmer is travelling in India, where she goes regularly to visit the tea gardens and taste the latest harvest, to catch...

On the evening of Friday October 2, a crowd of you came to listen to the farmer, writer and pioneer of agroecology, Pierre Rabhi, who had accepted an invitation...

His reputation as an exciting speaker went before him and the Tanzmatten room in Sélestat was all a flutter when we hosted Pierre Rabhi last October. Here...

While tasting the 2015 first flush Darjeeling teas, we literally fell in love with this first flush. The Potong cooperative brings together small producers...

Annick Bacher and Suzanne Stahl both work for Jardins de Gaïa. They told us about their trip to South Africa earlier this year. The pair travelled together...

An absolute must for Shrove Tuesday, children's snacks or for anyone with a sweet tooth - there are so many pancake variations. How about adding a dash...

Ginseng, a native of Korea, is a plant which is said to be "good for everything". In China, this root is called rensheng (ren meaning “man") because after...

Grown in a garden on the slopes of the mythical Yellow Mountains, which have inspired painters, poets and musicians for millennia, this oolong is named...

It all began over a cup of Darjeeling… Twenty years ago Jardins de Gaïa was established with one wonderfully simple idea in mind: to allow people to discover...

Steeped in history, this tea is famed in the West for its health benefits and changes hands for huge sums of money in China where some vintages are particularly...

When Arlette Rohmer founded Les Jardins de Gaïa twenty years ago, it was her dream as an ardent campaigner right from the beginning to sell good, organic...